Bingsheng Pinwei Restaurant (Haiyin) Review

The lobby is clean and tidy, fortunately there is no waiting, there is a free table directly. Looking at the menu, consulted the waiter, chose a few special dishes, exquisite dishes and casserole, beautifully placed, people are pleasing to the eye, crispy goose and barbecued pork entrance is a strong oily fragrance, while the hot wrapped in the mouth, aromatherapy heart.

[Environment] The decoration is high-end, clean and tidy [Service] The service attitude is very good [Taste] The gravy steamed East China Sea big yellow croaker: The fish is steamed on the meat patties, with the fresh sweetness of the fish and the fragrance of pork, too positive. Three flavored tofu: tofu entrance is instant, with fresh shrimp meat and fresh salmon fillet seasoning, taste very fresh.

[Environment] The decoration is atmospheric, very stylish, the environment is good [Service] The service is very good, take the initiative to timely [Taste] Baizhu Luoshi shrimp: big enough, fresh, sweet, refreshing, positive! Apple pig dipped late vegetable heart: sweet and tender green, tastes good.

品质一流的粤菜馆，每道菜都始终保持水准。本来想定年夜饭，但从中午到晚上一场、二场都满了。只约到了初一晚上一场，还好预约了，等吃完出来门口已经是挤满了人。。。用老人家的话就是广州人除了吃没别的事吗[Facepalm][Facepalm][Facepalm]只能说这才是生活该有的样子。#炳胜公馆 #粤菜 #广州探店

炳胜品味（海印总店）位于广州东晓路33号，靠近海印桥。这家店是入选美食林餐厅的。也是米其林推荐餐厅。这家店还是颇有名气的，也是提前预订才有座位的。酒店里的环境不错，服务也还可以的。当然菜品也是颇佳的黑叉名不虚传，果然口味地道。菠萝包也是颇喜欢的。还品尝了一些菜，有的名字也记不起来，不过，总体都还不错的。

西式复古米其林粤菜餐厅，🆕装修后我还是di一次来！hin适合本地人打卡拍照，也适合旅游小伙伴品尝环境好，出品不踩雷的粤菜。这家餐厅🍴值得试试！.🚘餐厅地址：广州黄埔大道西108号1-4楼.⏰营业时间：周一至周五  11:00-15:00, 17:00-22:00周六至周日 10:00-15:00, 17:00-22:00.装修的环境让人出乎意料，后现代艺术气息浓厚，复古稳重，简约优雅，是年轻人喜欢的风格！.🌟推荐菜式：点心、黑松露灌汤脆皮烧鹅，云南老树桔子粉肠蒸猪肚，发酵剁椒肥肠蒸大头鱼，五指毛桃花苓煲雪花排骨，各种叉烧、菠萝包！.#广州美食 #米其林餐厅 #粤菜 #美食广州

广州粤菜馆的标杆，多家层次不同的店铺中个人比较喜欢海印桥脚的总店。因工作原因经常外出，但每次回到广州必然会吃上一顿才能心安。黑叉烧、鹅肝、菠萝包（超大只的），当然不能少了有镬气的小炒菜，以前的淡水鱼刺身很有水准，现在疫情原因不敢吃了。吐槽一下停车位是越来越少了。