🍓 Hangzhou Food Exploration Store | Shanwaishan Restaurant · China's old brand Shanwaishan, as a local, it is still the first time to come back, ashamed. It seems that the tall restaurant is located in the scenic spot, and it is generally not very good. 🏔 Store name: Shanwaishan Restaurant·Yuquan Road Store 📍 Address: No. 8 Yuquan Road, Hangzhou ⏰ Business: 10:30-13:30 16:30-20:30🅿️ Transportation: You can drive in the park, there is no parking lot 🌿 Environment: When you arrive at the restaurant, it is almost off work time. Check the code from the botanical garden to enter, the procedures are convenient, it seems that you don't want to buy tickets! According to the instructions, go straight ahead, there is a stone tablet indicating the direction of the restaurant, the restaurant in the night, the green trees are hidden, the pavilions are interlaced, and the traces of the years are hidden. Redwood furniture, huge landscape murals, and the old decoration looks very atmospheric. 🌈 Service: On the first floor and the second floor are restaurants, and there is no waiter guidance at night. I touched the second floor and asked if I could eat? Someone guided the direction of the hall. The hall is a large table on a round table, and the two people are a bit too airless to sit. A la carte is to look at the menu, probably close to get off work, no one has poured tea from beginning to end. The service still has to be served. 😋 Dishes: "Dongpo stew" unit price is more expensive than other restaurants, cooking skills and selection will not be disappointed, fat and thin, delicious. I like to use the bibimbap sauce of Dongpo meat, and the sweet back is especially appetizing. The highlight of this dish is that the beans and meat are peeled off, and there are many small pieces of fried dough sticks below. The beans are tender, crispy, pork is fragrant and flavorful. And yellow and green, the color is moist. The "steamed loofah on the soup" menu is dried scallop steamed loofah. The master said that there is no this, it is dried tomato roast. Okay, seasonal vegetables are the freshest time. Loofah dried soup can also cool off the heat, tomato sour mouth and appetizer, the most soup is the best choice this season. ❣️ TIPS❣️🌟 Chinese time-honored restaurant, featuring 800 boutique fish heads and local dishes. The location is unique, in the picturesque botanical garden. There are boxes, open-air tea spaces, and parking spaces. 🉑 The price is more expensive, and it may only be suitable for business banquets or entertaining friends from other places. 💰 Per capita consumption: 150