Review

The people of Doron are very simple, ask them which restaurant to eat lamb to eat, they are all for you, to the Gezil restaurant, I did not understand at first, thought it was the meaning of hunger the next day, indicating that it was delicious, did not expect this explanation, is Mongolian.

In Duolun for two days, I ate at his house every day. I bought three sugar cakes before leaving, and asked the waiter to be sugar cakes. After I got confirmation, I brought them back to Beijing. Today I took a hot look. Three white cakes, black heart, what! Everyone is willing to be deceived, but you have to relax!

The weight is real, and the disgusting is true. Bring the leftover lamb chops eaten by the previous guest and the fried mushrooms back to the kitchen, even a lamb chop on the guest's own plate was not let go. It happened to be a real appetite. The taste of silk milk skin is okay. I hope this dish can't be recycled. Yogurt cake is too cold, and there are some ice dumplings. My parents have diarrhea after eating, and I regret it very much.

Maybe I am not used to eating it myself, I feel a little disappointed. 199 lamb chops, there is no delicious roast at home, no Mongolian characteristics, and the lamb chops are very small, like lamb chops, not very fresh. Eat the kind that you don't want to come next time.

Good taste, Mongolian food is very authentic, the dining environment is very ethnic, the service is very good, thoughtful and enthusiastic