Grand Hotel Nanjing Sui Xin Sui Yi Buffet Restaurant Review

The quality of the old five-star hotel is really extraordinary: in the atmosphere of Japanese-style cherry blossoms 🌸, I was fortunate to receive a 99 yuan buffet experience coupon from the floor manager Wang Qian and the lobby manager Chen Junsheng twice, and I feel that the whole buffet has become extremely economical. Wake up~ Although it is also very favorable on the Ctrip food channel. However, considering the variety of dishes provided by the restaurant, even the original price of 199 yuan is still earned. ❤ Recommended reason: Since we stayed in, the buffet restaurant was engaged in seafood festival activities, from the western-style southern European style stewed to the Japanese sushi sashimi, although it is not as good as the high-end restaurant. Or choose the top imported ingredients like this, but the advantage is that the price is affordable, the amount is large, and there is no need to worry about the health problem to eat bad stomach, just write the two words on the face. ✅ Japanese flavor: sashimi, sushi 🍣 is more delicious, especially salmon and salmon sashimi, the taste is mellow, and the aftertaste is long. If you must say that there is any regret, it may be that the sashimi soy sauce seems to be the usual raw pumping of Chinese food, the taste is very salty, it is easy to cover the taste of the fish itself. ✅ Western flavor: Even customers who are allergic to seafood or do not catch a cold can still find dishes that suit themselves: Western food is representative of the German pig elbow, although it can't be used with the original German authentic wrist, but the solution is completely enough; In addition, there is a mellow cream mushroom soup, and the chef counter also provides steak and lamb chops. Eat while it is hot, hurry up~✅ Chinese food, come to Nanjing, you must not have salted duck, duck blood vermicelli soup, duck intestines are very crisp and authentic and worth a try. Jinling famous dishes boiled dried silk and tofu flowers are also good. For many people who are not spicy, crayfish, sauerkraut fish, pepper fish should satisfy them, right? It's just that we have been fed Japanese and Cantonese food for a long time, so we gently avoided the "spicy" taste. ✅ In addition, there are beef curry and pineapple fried rice, which is one of my favorites. It is a pity that it is placed in such a colorful cafeteria. There is really no space to leave them. 📝 pay attention to tips: [Be sure to remember to enter as soon as possible] Otherwise, like our first night at 7:30 to go downstairs to enter the scene, several signature dishes have been swept away repeatedly, and the replenishment can not keep up. So I saw the opening at 5:30, and there were diners waiting in line at the entrance of the restaurant at 5 o'clock, which was not surprising!

Nanjing Gunandu Hotel is located in the city center, Gulou District, Guangzhou Road, convenient transportation, good service, warm, breakfast variety, good taste, especially beef noodles are really great, it is recommended.

The hotel buffet was pleasantly surprised, very good, the restaurant manager Liu Junsheng was warm and thoughtful!

Not very rich, there are not many varieties of food, the most lacking is drinks, no freshly squeezed juice, no soy milk, no coffee, except for soup, there is nothing to drink. The restaurant environment is good and there are not many guests.

Gunandu service is really good this time, the reception desk Shi Xu Zhang Wenjun helped us open the invoice in advance, very good experience

Old restaurant, from snacks to large, online level