Lithos Tavern Review

The grilled salmon at Lithos restaurant (Calamari, Grilled Squid), is also very good here. Unfortunately, Zhuyu was in front of Calamari, which was eaten at another restaurant in Plaka, Athens, and used more fat than here, and the roast was more tender and juicy. In contrast, in Calamari alone, I still eat better in Athens.

A place to go. The ingredients are very good, all in line with EU standards. The taste is OK, the workshop is generally similar to barbecue. The price is still total, not expensive, it is worth trying.

Lithos is the top 10 restaurant in Athens, and the business is really good. The restaurant is divided into indoor and outdoor parts. The outdoor table is placed along the street. Everyone gathers together, talking and laughing, very lively, and fully feels the culture of European street food. The seafood here is absolutely famous, especially recommended grilled salmon, the meat q is delicious and especially good.

This is the restaurant in the top ten in Athens rated by various travel magazines. It has a long history. The dishes are mainly seafood. The traditional Greek cooking method is the most delicious. He can grill the flat and tasteless salmon. It is really very special. It's worth a taste.

服务员们对店都有非常深入的了解，可以根据我们的需求给到建议，果然是我们想要的！

这家餐厅在雅典非常的有名，按照雅典的美食排行榜，应该排在前十位。这家餐厅沿街而建，有着许多的露天座位，菜肴这是正宗的希腊海鲜，特别的好吃，沿街就餐的感觉也特别的舒畅，非常值得，大家来品尝一下。