A cup of colorful large vegetable cakes, rich in variety, including mango, durian, pineapple, etc. This feature is believed to be impossible to eat elsewhere. The cabbage cake is a Han specialty dessert made from stone cauliflower boiled and cooled. It is shaped like jelly. In the cabbage cake that has not been condensed into a cabbage cake, it is added lemon juice, durian, mango juice and other flavors, and it becomes a special flavor. The entrance is cool and slippery, which is a rare summer snack.