Shanghai Tavern (The Shanghai EDITION) Review

The bread before the meal is good, especially the cranberry walnut model ～ is very fragrant ～ The salmon in the front dish is the best, and the seaweed is crispy, enriching the taste, and reducing the fatty greasy feeling. The main course everyone has their own love and serious disagreement. The rice is very hard in Italian rice, but I like the seasoning of the pork belly very unique. The combination of apple sauce and nuts and curry is very bright. The desserts are very good. The cheese is delicate and the Qifeng is super soft. The sweetness control is just right. The service is very good. And a close-up magic show.

There are a lot of young people in the hotel. The level of meals in the package is online, and the matching is reasonable. The staff has a good service attitude. They will take the initiative to ask if the taste of the guests' meals is suitable. You can go and try it.

Through the glass window of the western restaurant, you can see the Nanjing Road, the food of the set meal tastes very good, the a la carte steak is just right, the dessert tiramisu is not particularly sweet. The service staff is enthusiastic, there is life in the eyes, it is recommended!

The restaurant is also very chic! There are a lot of decorations of "American pistachio" elements, such as dolls, American pistachio logo, menus of special packages, and posters at the door, etc., it is easy to take pictures, plus the waiter's just right service, the whole environment feels very fresh and refreshing. I heard that the raw material of his dish, "pistachios", was selected from the United States. Pistachio is itself a low-fat, low-calorie, high-protein, high-fiber nut. The nut flavor is very strong, delicious, and nutritious. And the feeling of fullness is also very strong! 🌟 Australia Western Cold Steak Steak is tight and full, fresh and juicy, and the quality is very good. It is roasted until five minutes cooked. It is full of meat and delicious. 🌟 Whisky Volcano ribs are creative with a rib, ribs are large, the meat is very tender, after the whiskey is drizzled, it is better to pick up the top, and then match the pistachios, quack delicious. 🌟 Needy chicken breast Caesar chicken breast is super tender, with fresh vegetables, and seasonings, a mouthful, delicious! And order a complete package at his house, and also send American pistachio hair bag, the number is limited, friends hurry up ～ #Re-walk "Flowers" old Shanghai map #Winter Roaming Guide

Experience of restaurant Shanghai Tavern at the Shanghai Edison Hotel! Share: 🍽 Restaurant Environment: Located on the 1st floor of the Shanghai Edison Hotel, in the center of the location. The decoration style is retro and modern, especially the dark green sofa, creating a comfortable and high-end dining atmosphere. 🥘 Recommended dishes: Fore dishes: Hand-cut beef stew, Iliby ham, fried Hokkaido scallops. Main dishes: charcoal roast beef stew, sauce stew and brisket, carbon roast secret Iberian pork chops, fried low-temperature slow-cooked pork belly, fried salmon on a plate. 🍰 Dessert recommendation: Dark Chocolate & Milk Chocolate Mousse, Mixed Berry Weir Cake, Grilled Scorpion Lemon Protein Tower, Citrus Chestnut, Caramel Mousse. 📝 Additional Tips: Since restaurants may be popular, it is recommended to make an appointment in advance to ensure a seat. Shanghai Tavern Not only provides delicious dishes, but also an elegant dining environment where people can enjoy food in a comfortable atmosphere. #Romantic dating restaurant #Food sharing