Sweet Basil Thai Cuisine Review

"Gold does not change" is the name of Chinese medicine, the original name "Baol", in Meizhou, Chaoshan alias "Gold does not change", in Guangzhou and other places, also known as "Nine-story tower", the main treatment of wind cold and cold. The gold does not change in the Harbour City is a Thai restaurant with a sea view of Victoria Harbour. Mainly pineapple fried rice, pig neck meat, chicken crispy bone, mango glutinous rice and so on.

Opened in Harbour City, this restaurant is very good grade. The Thai dishes that are good are more authentic. The curry prawns are delicious. The bibimbap curry inside is great.

Jin does not change to several branches in Hong Kong, the scale is quite large. The main seafood is mainly, so the price is a bit expensive. I ordered Xiaoqinglong and Daming shrimp. They are very big, and their service is not bad.

Buy and buy in Harbour City, only to find hungry in the afternoon, there is a kind of thing at this time, as long as you can eat, coincidentally meet the gold does not change the restaurant, because it is on the edge of Harbour City, and the cruise ship's boarding location is nearby. Seeing that Jin did not change the name of this store, it did feel very old-fashioned, but the store, the decoration is simple and atmospheric, the seats are spacious and comfortable, the Thai flavor is strong, and the service is attentive and thoughtful. The overall dishes and tastes are of high standard in Thai cuisine in Hong Kong. According to the old pattern of eating Thai food, I ordered a few signature dishes. Mango rice is as good as ever, and fresh fruit is served with hot purple rice. The pork neck meat is also lean, so it is not salty or greasy without sauce. It is just right to be red. The ingredients of pineapple rice are also fresher. The only thing that is not enough is that the fresh shrimp in the ingredients is not particularly fresh. The meat is slightly powdered. It is estimated that the cost of fresh shrimp retention is too high, so it will be frozen. The avocado dumpling salad at the beginning is quite sufficient, and the avocado is just right. Because it came early, the fixed time for dinner did not arrive, so there were not many diners, the ordering staff was very quick, and the serving speed was fast, but after the more people came, the speed slowed down. And some people met nearby to speak loudly, the environment was noisy, and the original quiet atmosphere was destroyed. I originally planned to order curry crab, but later chose curry beef. The answer I got was correct, and it really tasted good! The meat is fresh and tender! And the beef is very tasty and not old, so this beef became the best-selling dish. Because two people, there are not many dishes, and the dessert tastes very powerful. It is also true that I feel hungry. Basically, all the dishes are clean. This is a more authentic Thai restaurant I encountered in Hong Kong, but the price is not expensive. We spent more than 500 this meal.

Jin does not change the Thai restaurant (Harbor City Store) at 17 Canton Road in the downtown area of Hong Kong, the 2nd floor of the Harbour City Maritime Building Shopping Center, is a Ctrip.com food Lin Yuxuan restaurant. Jin does not change the restaurant is located in a very concentrated area of Tsim Sha Tsui, so the business is better, the restaurant is simplely decorated, and the dishes are Thai-style.

Must eat の Jin does not change ～ fewer people and better service ～ The entrance of the dumpling salad with avocado is more smooth ～ Maodan ice, Dongyingong soup, shrimp cake, pig neck meat, fried tape with chili paste, curry beef tendon stew, shrimp sauce fresh stew. Play stable and all praise

Very authentic Thai restaurant, many people, spacious place, comfortable sitting, kitchen is super fast, chicken can be matched with various curries, Dongyin Gong soup feels light crab, there are many materials inside, egg net seafood fried Phnom Penh, the value is very high, the weight is a lot, shrimp sauce hollow cabbage, very tender, shrimp sauce is very fragrant, The lemon fish is very large, the sauce is sour and sweet, basically English communication, but the service is not enthusiastic enough, I hope it can be improved.