The environment is very elegant, foreign designer design, very artistic, the restaurant has an open-air seat on the lake, a good place for dating and dinner, this time eating his afternoon tea, chose a caramel brie with wheatgrass juice, a latte coffee. The milk on the latte is full, polished and delicate, the entrance is sour and astringent, and the sugar packages given by the store in the cup and dish are added according to personal taste. Caramel brine with wheatgrass juice This dessert is great, no matter from the appearance of the plate shape or taste is very good, the milk is rich, I feel that the white cream applied on it is a bit like Italian milk frozen taste, the wheatgrass juice is a bit like the feeling of freshly squeezed raw vegetables, Balancing the body greasy, healthy, service is OK, there is Wifi, petty bourgeoisie wow!