Baofu Tower

What travelers say:

It is not easy to get to Shicheng. There is no flight within a hundred kilometers, and it takes 2 hours to transfer to Ruijin by way of Fujian Zhongzhong. At 6:30 in the morning, I arrived after 4 pm. After a cup of coffee and a burger for breakfast, I didn’t expect it to be dark before I had dinner again. After three renovations, the taste of the Song Pagoda was almost invisible; but the 160-year-old yellow birch tree under the tower made me circle several times; Back and forth on the foraging road was sprayed with spray car, but only saw the rainbow rise in front of him; a huge trout on the broken wall of Baofu Temple was a drain of traditional gray-plastic decoration; The scallops of the earth in the entrance of the hall were so fragrant that I could not help but think of the friend who nicknamed it; the gate of the osmanthus house was closed, but it could not be locked. The osmanthus came out of the courtyard and wrapped me; the red leaves by the Qin River were red and tempting in the sun; Foraging around the river is just dark. The restaurant is open until the lights are on; the doors and windows of the room can't stop the loud horns of the square dance; the temperature is 6 degrees and the breeze is cold and the stars in the mountains are particularly shining.