花园食府(街子古镇店)

The food in the store is mainly traditional old dishes. The tableware is very special. Every dish is particular. Boiled cabbage, snowflake chicken stew, pepper-flavored Australian beef, fresh pepper-flavored shellfish, strange-flavored rabbit Ding are Sichuan characteristics. Gong Bao wren refers to many foreigners who have to say that they are nine-turned large intestines. The practice of Sichuan cuisine is different. Called &quot;Gongbao&quot; taste, home-cooked Liao ginseng peer friends unanimously praised.

Shop name: [Yangji 1st Road Piaoxiang Barbecue Shop (Wanshou Street Store)] Address: No. 195, Wanshou Street, Jiezi Town, Chongzhou City, and Dai Jie Kui Kui, the weekend tour of Jiezi Ancient Town. In the evening, I arranged to have a barbecue. There is really no barbecue around this ancient town. This is the best-rated store. I think it is also an old store for several years. So, I chose to choose it. In order not to queue, I went to occupy the seat around 4 pm. The boss said to take the food first. I chose the dishes according to the rules, and then went back to the hotel to lie down. After all, I had a snack in the ancient town. I didn&#39;t have an appetite for barbecue for the time being. Fortunately, we took the dishes first, so although we went a little late, we had a place to serve the food very quickly! The other tables only looked at us stupidly, until we finished eating, they only served a fried rice, so miserable! To be honest, the taste is really average, and many are baked a little bit burnt, the seasoning is ordinary, not as good as I expected. The key is that his business is really good. We want to add dishes later. When we see that there are more than a dozen dishes waiting for the fire in front, we give up and eat other dishes. Well, the roast is really slow, plus the business is very good, so ah, if you encounter many people, don&#39;t go. Go vomiting! Well, the boss is still more enthusiastic and talkative. I said that when he is not busy, he will definitely not have time to take care of you at night. #summer new fun place #summer food exploration shop #summer watching exhibition network to finish #summer to play in the water #927 love food forest

I finally came to eat this street ancient town today to queue up for ceiling dishes! La row is a must! ! Lawei copper pot: not very salty, the meat smell is fragrant and a bite is full of chewing, the soup is super delicious and full of ribs! If there are few people, order this pot is enough! The portion is super enough! Super taste! ! With marinade, it is very comfortable! ! ! #Queue to eat hot pot #Specialties #Chengdu Qingcheng Mountain #Food Inquiry Tour

Eat fish to eat fish itself, the quality of fish is the most important determinant, fresh fish house worthy of his store name, really too fresh, friends must come to try, stayed here for two days, I actually ate twice.

A very delicious shop, the ribs are really a huge super recommended, come to Chongzhou to play this store is not allowed to miss, a bite of the ribs to remember this taste. Then there are some other specialties that are not bad.

Go to the ancient town of Jiezi to play, listen to this Sichuan restaurant recommended by friends, say that the price is the highest and best in the ancient town of Jiezi, decisively try the taste. When I went at noon, the business was very good, full of people, but fortunately there was a table without queuing, the serving speed was very fast, and the boss&#39;s service attitude was also very good. I like the cold chicken very much, the taste of the dishes is also not bad, I will come again next time ✌️

花园食府(街子古镇店)

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