MING COURT Review

The weather is finally a lot cooler today, so our family came to this Langham Place hotel to eat at night. The taste of the dishes in this hotel is not bad, like it.

Flavor fruit mixed lilies, this dish I tried this way for the first time, it sounds strange but the taste is unexpectedly good, sweet and fresh lilies with sour and sweet passion fruit, a very refreshing dish is also very novel ～

Delicate but not eaten [Selected three-style head plate] Seafood (seagulls) Vegetables (should be melons) Roasted goose composition. The color official said that it is shallow to deep, the seagulls are more refreshing, the acid is more appetizing, the melons are very crisp, cool, the summer is very comfortable, the roast goose, the fat and thin, the taste is relatively light. The chicken soup of Tengyun and Wuqi is placed in the teapot. This dish can be said to be a surprise, because the chicken soup can be made without greasy feeling. It is really a test of power. The cup should be medicinal food, soup, the entrance has a feeling of tea, clean, Pure, soft, and seems a little sweet, with a thin foreskin on the edge, will burst juice, not greasy. Not colorful [truffle and cow gift box] should be even a steak, about seven or eight cooked, palm-sized black truffle with beef without a sense of harmony, but it feels that there is not much color. Eat French but general taste of [Olive Oil Flame Shrimp] shrimp about two, completely soaked in the oil, it feels a bit like a Sichuan dish, after serving, the waiter will ignite, let the whole stone pot burn, garlic fragrance is very strong. The meat is tight and fresh [signature rice fish], a bit like our local steamed salted rice fish, but the rice fish is very fresh, the meat is a trace, very elegant, the saltiness of the pickled is just right, retains the fish's fresh taste, in line with the taste of the locals. Home-cooked [green seasonal vegetables] Cantonese heart, green, green, but very home-cooked, the taste is relatively light, suitable for summer. I didn't find the connotation of [flower carving bamboo chicken fried rice] The official said that it was hidden dry, and the surprise was constant, but I didn't seem to find it. It felt like a refreshing and not greasy chicken fried rice. The meal was just right. The flower carving wine had a taste. Dessert [Yangzhi Mann Dew>Swan swan squash>Almond tofu] Yangzhi Mann Dew is not bad, it tastes very cool, and the sweetness is moderate.

Ningbo Langham Place Hotel is located in the eastern new city of Ningbo, in Zhongshan East Road, Yinzhou District, near Heqing North Road. The hotel has a good environment, very close to the Cultural Square. The hotel combines art and fashion. The restaurant has English-style dining bar characteristics, triggering the taste buds of guests.

I was tired after a day's shift. I made an appointment with a few friends to check in at Langham Place Hotel in the evening. Today's white crab is big and fat and tastes really good.

The decoration design is very beautiful, luxurious and atmospheric, the dishes taste good, the price is moderate, and the service attitude is good.

Convenient transportation, close to the subway station bus station, a good place for leisure.

The environment is very good, the dishes are super exquisite, and the service is serious and meticulous.