Restaurante Psi Review

The environment is not bad. Although it is not luxurious, it is also quite modern. The low-key lighting and the neat and uniform service staff make people feel very good. The restaurant is divided into two large rooms, some of which belong to independent restaurants, and some of which belong to the scope of the hotel. There is a large bar in the middle. Generally, the hotel part does not provide meals to outside guests. But because the restaurant section was always full, we were both scheduled to eat in the hotel section. The manager of the restaurant was very humorous and recognized me when I came to dinner for the second time (of course, I rushed over to say hi and pointed to me enthusiastically and said that I remembered me hahahaha 😄) immediately without queuing and sitting directly [laughs cry] Hahaha mixed up his face, Walk through the back door ～^_^ Universal! [][] hhh "squid" came to Western Portugal to find that Westerners love to eat squid products, it is said that squid is a Portuguese soulful dish. The salmon in this store is very generous. Also matched with black olives, there is a special vegetable. Wine with bread is not bad. Single eating is salty. The taste is quite unique and a bit similar to the domestic salted fish. But the taste of the salmon itself is slightly different from the previous food, it is worth a try.

Has been visiting PSI for a few years now, and it’s still as amazing as the first time. Healthy and delicious food, attentive and friendly service. Cozy location in a little green corner.

Celebrated wedding anniversary, food was tasty, service is good, atmosphere is so authentic, really nice place, the only thing to improve - only 2 wine options to serve in glasses

Very sweet restaurant with a warm, homey atmosphere. The service is good - and so is the food! Not only does it taste fantastic and is rich in flavor, but there are also lots and lots of healthy, balanced options. All of them being vegetarian or even vegan is the cherry on top :)

Food: Simple yet reasonably vivid flavours with a homely quality to them--which may or may not be what you're looking for. The Shakshuka was the star of the show.Feel: Memorable! The setting was lovely, the room was abundant in natural light and the decor was rather quirky (yet adorable). At times, however, I felt as if I was going to flip the table over by leaning on it. Would probably benefit from some bodyboard lessons beforehand.Service: Carol, the waitress, was an absolute gem, greeting us with an ever-present smile and warmth, all the while backed by a sharp sense of humour! Ismael, albeit less present in the overall experience, was both as seamless and as pleasant as possible.

We chose this charming restaurant to celebrate Valentine's Day. The dining area offers a picturesque view of the delightful garden and opting to dine al fresco added to the ambience. The cuisine was delightful, with the highlight being a delicious vegan panna cotta. However, our experience was overshadowed by a misunderstanding about an appetizer. While we believed it was a complimentary gesture from the waitress, the abrupt retrieval of the plates by the host left us feeling uncomfortable. A more tactful approach to resolving the situation would have been appreciated.