I went to Japan to play before the Japanese food store that has been in the top ten for a long time. The Harbin uncle in the group had a bad meal. He said: It is better to go back to Harbin to eat Qiandai Wu ..., so I have been full of expectations for his family. The younger brother came to re-examination and had a decent environment with the younger brother and sister: There is no bell orchid Japanese food, the first floor card, normal dining space, the second floor tatami, relatively quiet. It is worth mentioning that the toilet equipment is quite high-end. I have never seen the automatic switch of the trash can with this old hat. I have raised the posture. Service: very good. I have seen the menu and ring the bell to order the waiter. The dishes will also be simmered together at the beginning. It will not be empty immediately, hahaha ✨ California roll: The school girl who did her homework ordered, the fried thing above is said to be onion, can not eat it at all, the sweet potato in the middle roll, eat it in one bite, crisp and soft, the level is still quite a lot. ✨ Salmon sushi: Salmon control, his salmon sushi is really delicious, how can rice be so fragrant and soft, salmon is very conscience, a big piece of pumpkin copper roasting: the first to come up the fastest empty plate, three layers, cream, pumpkin mud, soft similar to the bottom of the biscuit, the taste is very amazing, Girls can't resist ...✨ roast rice balls: the outside is slightly hard like a pot bar, there is a small amount of seaweed inside, smells oily, and also comes with a drop of pickles, hahaha ✨ sashimi platter: salmon, red platinum tuna, sweet shrimp, sea urchin. The first time I ate sea urchins in Japan, I felt pretty good. His family was also very fresh and not fishy. The sweet shrimp was sweet, the salmon was not fresh, at least the color did not look attractive in oily orange, and the tuna was not sensational. The disadvantage is that it is not ice. It will be better to put a piece of ice below. ✨ Silver eel Xijing roast: no expected delicious, but also very fresh, with buttery milk aroma ✨ Beef hot pot: Although I have not eaten a few Shouxi roasts, his family is still delicious, not so sweet, We still chose to hit the eggs in the pot instead of directly stewing, a bit stewing, hahaha. There are quite a lot of things inside, beef, tofu, cabbage, stew, mushrooms, golden needle mushrooms, there are not many people at noon, and you can also use group coupons, which is a good deal! Forgot to order Teppanyaki, there will be next time!