The restaurant is located in Room 1, No. 78 Siming East Road, not far from Siming Cinema. When you see the name of this store, you know that the owner plays ginger duck and fried crab. Environment: There are three floors, the signboard outside is particularly eye-catching, the first floor is the ordering area, the second floor and the third floor are the dining area, the restaurant decoration is relatively simple, but the sanitary conditions are good. Ginger mother duck: The hot and fragrant ginger mother duck is particularly delicious. The practice is very authentic, the meat is soft, and the ginger is overflowing. I especially like this dish, and the aftertaste is endless. Fried crab: crab fat ointment is full, delicious, meat is tight, and the crab yellow is full. It is particularly enjoyable to eat. The store also very intimately presents disposable gloves for easy eating crabs. Fish ball seaweed seaweed soup: the amount and ingredients are very sufficient, I like fish balls the most, especially Q bullets. In addition to the above dishes, fried flowers and fried vegetables are also very good, and the fire is very good. The service attitude is not bad, the speed of serving is OK, about 15 minutes to get all the dishes.