张掖鼎和国际大酒店 ·早餐厅

Roll chicken, similar to Xinjiang large plate chicken, the inside is with rolls and chicken. I saw it in the restaurant outside the scenic spot yesterday. It costs more than 100. I really can&#39;t afford to see the Dang&#39;s rural roll chicken decisively in the city today. A dozen dollars is really very affordable, the amount is large, and the chicken inside is not bad. The middle portion of the table next door is a huge pot, which is really exaggerated. It can be said that this is a special feature of Zhangye, because I have never seen this practice in other places.

I especially like his box, with children can eat hot pot while singing K, hard!

A small restaurant on the roadside feels clean. Eating lamb, even a small restaurant will not be too cheap. After thinking about the hand-caught lamb for a long time, I finally ate it again. A large plate of boiled, cold, fat lamb, in the Great Northwest, it will inexplicably become delicious. Zhang Yu at 37 degrees, eating meat. It feels beautiful. When I came to the plate of kimchi to relieve the greasy, it turned out to be a soaked cantaloupe. Sichuan tourists were shocked by the tiger&#39;s body, and they quickly came again.

Ok, it&rsquo;s too long to standby, you can.

From snacks to big shops, I will eat it! ! ! I want to die at school in a foreign country.

There are three varieties of buns on the recipe, leeks, cabbage, zucchini, three are delicious, cabbage and zucchini are a bit chili, each bun is full of dishes, the noodles are very good, white and fat, a cage of eight, you can buy half a cage, two days of breakfast to eat here, the noodles are very special, The noodles are a little green and there is pepper in the soup.

张掖鼎和国际大酒店 ·早餐厅

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