Cut Stakehouse!

A Cut Steakhouse was previously awarded the MICHELIN Plate recommendation before being promoted to One Star this year. This is one chic restaurant that’s unique at the same time as diners can watch premium cuts of beef from the US and Australia being prepared in an open kitchen. And not to mention, its superb wine list that comes enclosed in glitzy walls of wine cabinets. The steak was tender and juicy, very good quality beef. The portion of the salad and dessert was good for sharing with others. The service was wonderful. The experience was very good to me. The style, service and the quality of food are pretty much the same level with Ruth's Chris Steak House to me. Oh, and the price as well. #seafoodfeast