The grand finale of the New Year's Eve dinner in Guilin is the highlight

Thousands of lights are lit up, and the New Year atmosphere is getting stronger 🎆 I had a New Year's Eve dinner at the Shangri-La Hotel in Guilin. It was very lively. The star chef team of Guilin Shangri-La presents a luxurious New Year reunion feast with ingenious cooking skills👨🏻‍🍳 Xiang Palace Chinese Restaurant collects the essence of food from all over the world, including Peking duck with Beijing ancestry, deep-sea king crab steamed with Huadiao wine, grilled lamb chops from Hulunbuir grassland...even the cold dishes are full of surprises. Having experienced every dish personally, I sincerely recommend it! The meal was delicious and the highlight was the lo hei (fish salad) with salmon arranged in the shape of the Chinese character "Spring", dotted with shredded radish and green onion, which looked very colorful and beautiful. The guests sat around, holding long chopsticks, and enthusiastically eating the fish salad, while expressing their best wishes for the New Year. Sending blessings with Spring Festival couplets 🧧 God of Wealth brings wealth 💰 Making candied haws on site... It's so lively with lights and decorations Fireworks and Spring Festival Gala are just appetizers, but family reunion is the finale🍲Such a meaningful moment, get together with your family🥂Enjoy a family dinner, and enjoy the reunion with thousands of flavors💖