Sakura Shrimp and Cucumber Linguine

@Eagle Western Cuisine Sakura Shrimp Cucumber Spaghetti hkd$98, 🥒 beautifully presented, sprinkled with cherry shrimp, 🍝 and have cucumber threads made of cucumber. The spaghetti is served with sauce, which is very smooth and smooth. 。 Curry Gillette Wagyu Egg Rice hkd$214, 🥩The portion of Wagyu is quite a lot, ♪ (^∇^*) has 7-8 slices, 🔥 should be fried as a whole, then help cut into pieces. 。 Fig Japanese Tofu Salad hkd$48🥗, it uses fresh figs, 🇯🇵 and Japanese tofu, the tofu is cut into small squares, ( ́▽` ) easier to eat. 。 Cheese Tamagoyaki hkd$25 🎃Fried pumpkin cake hkd$18 。 Pu Yau whole mini eel hkd$32, 🐤Kyo Onion Chicken (skewers) hkd$20, ( ́,,•∀•,,`) Regular Coffe. #cafe #hkcafe #hongkong #chineserestaurant #localfood #hkfoodie #hkfood #hk #hkiger #hkfoodblogger #hkcafe #cakehk #hkiger #daily #weekend good places #Hong Kong good places #foodies #food #mutual compliments #daily #HongKong