Traditional Korean porridge. Busan chef personally manages
#MC takes you to Tsim Sha Tsui
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Tsim Sha Tsui is a concentration of Korean cuisine, with Korean restaurants large and small. The Korean restaurant on the ground floor, with the rarer Korean congee as its attraction, has eleven different flavors of Korean congee to choose from.
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✨ HANA Korean Restaurant
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The restaurant focuses on authentic Busan congee, Korean dumplings and udon; the decor is in a new-style minimalist style, with pink tones on the walls to create a girly and romantic style.
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🥢 Busan Fresh Bacon Congee | $138 ✨Popular Choice✨
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Prepared in accordance with the traditional Korean method, Korean congee has less moisture, the congee will be smoother and thicker, the rice grain texture is retained, similar to the taste of Italian rice risotto; , the meat is bouncy and freshness is incomparable!
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🥢 Kimchi Pork Belly Udon | $118
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The appearance is very exquisite and attractive. The udon hangs on the chopsticks, the shape is quite special! The kimchi pork belly is full of Korean flavor; the soup is made of wood fish and fish bones, the soup is sweet and sweet, and there are more bean curd skin as a side dish; the udon is smooth and smooth, and the overall taste is good.
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🥢 (Pan-fried) Korean Beef Dumplings | $82/5
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Fry right away! The pan-fried dumplings are slightly golden, the dumplings are very filling and filling, the filling is made from Korean beef, crispy on the outside and tender on the inside!
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LOTTE Sweet Rice Dew|$25
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The drinks are all original Korean imported canned drinks, very authentic.
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⭐Overall..8.0/10
⭐Food: 8.5/10
⭐Environment..8.0/10
⭐Price: 7.5/10
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📍 HANA Korean Restaurant
Address: G/F, 1E Kimberley Street, Tsim Sha Tsui
Access: Exit B1 of Tsim Sha Tsui/Tsim Sha Tsui East MTR Station
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