I found a treasure in Chongqing's Jinsha Sky Street!
The food radar of the mountain city is ringing!
Everyone, you have found a treasure in Chongqing Jinsha Tianjie - Feng Si Niang's beef!
When Leshan intangible cultural heritage delicacies hit the hot rivers and lakes of Chongqing, this wave of "fresh and spicy attack" directly fascinated me, come and copy the assignment!
🌟 Must-order signature TOP3🔥
Beef with your feet
Who says Chongqing only has spicy food?
Fresh beef slices, dotted with chili noodles in a dry plate, spicy and refreshing intertwined on the tip of the tongue, very tasty and delicious😋
After drinking the soup, you can renew it unlimitedly!
🌶 Signature blood
Chongqing people's favorite heavy flavors must be arranged!
The duck blood soaked up the spicy and rich red oil broth, quivering like jelly, very tender, and melted in your mouth with a light sip.
Crispy yellow beans, served with spicy duck blood, are so fragrant that I eat three bowls of rice in a row!
🍲 Steamed Fat Sausage with Powder
Each piece of fatty intestine is covered with thick steamed meat flour, steamed until soft and soft, the fragrance of fat mixed with the mellowness of rice flour, fat but not greasy.
I, a Chongqing native, declare that this is the ceiling of the flour steaming industry in my mind!
There is also Leshan Bowl Chicken, chicken, county liver, lotus root slices, potato slices absorbed the soup, spicy and fragrant, good food and not expensive;
📍Store name: Feng Si Niang Beef (Chongqing Jinsha Tianjie Store)
Address: 5/F, Pavilion A, Jinshatian Street, Shapingba District, next to the Starlight Snack Shop outside the village
When you're tired from walking in Jin Sha Tin Street, come to Fong Si Ni for a bowl of hot foot-leg beef, served with a few special dishes, and the joy of the holiday will come!