I went to Beijing for a business trip. I sent Xiao to pick up the wind and booked the place to eat in Dadong. According to him, it was to satisfy my split sentiments with petty bourgeoisie. This Dadong is very domineering. It is just beside the east gate of Gongti. The entrance of the store is very empty. The word Dadong is very eye-catching. There are many foreign guests. The environment in the store is natural and elegant. A white horse sculpture is in the middle of the hall. The menu is very Chinese and very heavy. All dishes are a poem. The ancient charm is full. The roast duck skin is thin and the entrance is instant. You can roll the noodles and you can directly dip the sugar. The foie gras practice is very creative. It is very refreshing to make a cherry. It is the best foie gras in both shape and taste. The shrimp ball is equipped with tomatoes. The taste of fried duck heart is just right. All the dishes ordered on the day are both shape and delicious. So it makes sense to know that the price of Dadong is expensive, no wonder it is very popular