A Japanese-style barbecue restaurant, but there is no meat in Japan, the pork neck is very tender, the taste of the beef tongue is generally the same, the snowflake cow is very good, the price is more expensive meat, Japan airlifted.
DaWan
Posted: Dec 20, 2019
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木风笛
4/5Excellent
Original Text
Taipei's first Michelin-recommended roast meat shop, the meat is very high-quality, the atmosphere in the store is also very good! It's just that the price is much higher than the similar level of hutong barbecue and stew barbecue, and it is more difficult to book.
0
Posted: Feb 16, 2020
M515shunyi1618
4/5Excellent
Original Text
The barbecue restaurant on the South Road of Dunhua Road in Osaka, which focuses on Australia and cattle, has a special master responsible for helping the barbecue. The quality of the meat is very good. It is also important to note that his home is open after 6 pm.
0
Posted: Jun 4, 2018
小妮子吖
5/5Outstanding
Original Text
I really want to eat big-name barbecue restaurant every day! The meat is delicious and the waiter will sort the meat and the taste is different! From soft to crispy and delicious to Ascension ✌️✌️
0
Posted: Jan 27, 2018
风车呼啦啦
5/5Outstanding
Original Text
I went to Taipei to play and went to eat Korean barbecue hahaha! I ordered the spicy roast pork, and the result was spicy and I was spicy! But the taste is really praise! Kimchi is especially delicious! I fell in love with kimchi
2
Posted: Dec 27, 2016
心远
5/5Outstanding
Original Text
It's so good, the ingredients are very good, the service is also very good, eating meat is very cool, recommended.