Leaving Ximending, we have been walking to the Huaxi Street Night Market not far from the place, once known as Taipei's first night market, now it has appeared a bit broken, business is obviously light, many shops have closed. There are also Xinjiang mutton skewers known as from Urumqi on the street. The history of 20 years has dared to become an "old store". In fact, in Taiwan night market, there are many known as old shops, some 40 years, and only ten years, as long as you dare to call, there is no shame. Finally, we tasted a bowl of rice noodle soup (NT$30), although it is also known as a snack, but it feels seriously inconsistent. The coarse rice noodles are cooked in a large pot of broth. Although the fresh taste seems to be melted into rice noodles, the rice noodles in the bowl have become a piece of one piece, without any toughness, of course, the taste is very general.