Miyakoen Reviews: Insider Insights and Visitor Experiences
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13 Reviews
firoandberry
You know the history of Koshu wine.
Original Text
I stopped by on a grape tour. It is a museum where you can learn about the history of Koshu wine. How Koshu wine has developed since the Meiji era is exhibited in the building from that time. Next door is a Mercian winery and an exhibition hall, so it's a good idea to go together.
I recommend it because I think it's interesting to find "Daikokuten in the ワイン barrel" in the park, and "Daikokuten" and デザイン exhibited in the [メルシャンワイン Museum] opposite. Please compare
Original Text
I visited because it is a "Modern Industrial Heritage of Koshu City". If you watch the video you watched at the end (about 10 minutes) in the hall, the square in the [メルシャンワイン Museum] directly opposite here is a ワイン field, and you invited a dealer there. パーテイ state of the We recommend that you watch the grapes from No. 3 to Hakuzo, the scenery of Mejiro (Tokyo) in the Meiji era [the landscape that cannot be imagined from Tokyo now], etc. Also, in the park ...
You can get a glimpse of the history of wine making through trial and error in the early Meiji era. I learned a lot by seeing valuable images and materials at that time. Let's drink more domestic wine! I thought.
You can see the efforts and ingenuity of Japanese wine brewing pioneers during the Meiji era. How it became a business by combining wine brewing, wine sales, and tourist vineyards. The video for more than ten minutes is also good.
It is a wine brewery founded by Kotaro Miyazaki and is open as a museum related to wine. There is a charge for admission, but it is cheap so you can easily stop by, and the site is large and the buildings are of high historical value.
You know the history of Koshu wine.
I stopped by on a grape tour. It is a museum where you can learn about the history of Koshu wine. How Koshu wine has developed since the Meiji era is exhibited in the building from that time. Next door is a Mercian winery and an exhibition hall, so it's a good idea to go together.
I recommend it because I think it's interesting to find "Daikokuten in the ワイン barrel" in the park, and "Daikokuten" and デザイン exhibited in the [メルシャンワイン Museum] opposite. Please compare
I visited because it is a "Modern Industrial Heritage of Koshu City". If you watch the video you watched at the end (about 10 minutes) in the hall, the square in the [メルシャンワイン Museum] directly opposite here is a ワイン field, and you invited a dealer there. パーテイ state of the We recommend that you watch the grapes from No. 3 to Hakuzo, the scenery of Mejiro (Tokyo) in the Meiji era [the landscape that cannot be imagined from Tokyo now], etc. Also, in the park ...
History of wine
You can get a glimpse of the history of wine making through trial and error in the early Meiji era. I learned a lot by seeing valuable images and materials at that time. Let's drink more domestic wine! I thought.
Lots of valuable videos and materials
You can see the efforts and ingenuity of Japanese wine brewing pioneers during the Meiji era. How it became a business by combining wine brewing, wine sales, and tourist vineyards. The video for more than ten minutes is also good.
ワインの Archive
It is a wine brewery founded by Kotaro Miyazaki and is open as a museum related to wine. There is a charge for admission, but it is cheap so you can easily stop by, and the site is large and the buildings are of high historical value.