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Reviews about Guangzhou Restaurant

Reviewed on 31 May, 2020

我之前先是吃過陶陶居和蓮香樓早茶,然後才來這裏體驗的。感覺味道這三家大同小異吧,不過廣州酒家的鳳爪比那兩家好吃些。我是星期天早上九點半去到,基本上不用等位,被服務員安排到了三樓跟幾個女的拼桌。可能吃過的美食太多了,味覺疲勞,點了一堆點心,沒有哪個映像深刻的,就是鳳爪好吃點。哦,提醒一下,千萬別點粽子吃,口味跟外面小攤的差不多,但是分量很少,就一小陀,十塊錢,坑啊!這次我們人均消費一百左右,周末加收服務費百分之十。吃完東西想慢慢喝茶聊聊天,但是已經十點半了,早茶收市了,服務員忙來趕人,讓我們別喝了,她要收拾桌子準備接待午餐客人?這點體驗很不好,剛吃完就要被趕走,我們還交有茶位費的,都沒喝幾口茶。而對面那一桌男人點心還沒吃完,可能老油條吧,故意每一碟留一些點心先不急着吃完,在唾沫橫飛的喝茶聊天,這樣就沒有服務員趕他們?

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