The only restaurant in Hangzhou where you have to queue up | One bite is worth it.

Recently, many people have come for this old-fashioned clay stove firewood rice. I live nearby and I feel super happy. The clay stove firewood rice is really delicious, it's just like a world of fireworks. - Fresh ingredients from the mountains and fields of Tonglu ✅Stewed chicken with raw flour cake ✅Clay-baked Thousand Island Lake fish head ✅Steamed and fried pork belly The foodie ordered it, not bad