Australia Dairy Company Review

[Taste] In Cantonese, it is necessary. [Environment] The environment is clean and hygienic. [Service] Basically, you have to queue up every day to eat. Fortunately, there are many service staff and methodical.

Australian milk company, expensive, but really eat first to taste the taste of the pasta soup is very strong, the sliced sliced, the portion is not small scrambled eggs is simply god-level, even if the market has a lot of tea records have been 80% of the Australian beef stew is always the most positive, the Toshi is the hard line is particularly good.

Australian Milk Company, referred to as Auscow, is a famous ice room located in the ground floor of 47-49 White Gas Street, Jordan, Hong Kong. It was founded in 1970 and mainly operates milk, eggs, toasts, hot and cold drinks. The company's name comes from the owner, who was a worker working on Australian farms in the early 40s. Although many people will call it a tea restaurant, it also owns the rights to operate a tea restaurant, but the company does not provide lunch meat, sausage, car noodles or fast food and other tea restaurants must have styles, only desserts, cold drinks and snacks. Their signature dish has "protein - fresh milk" and "apricot juice - eggs" and famous foods include "scrambled egg toast" and other toasts. The company is also known for its fast food speed, usually taking only a few dozen seconds from completing a la carte to serving, and they are known for their "light speed meals" and stench attitude. Friends led the way here, the place to sit is very crowded, there are cards, there is a small round table, when we went in, the waiter ordered the innermost card seat, although it is a four-person card seat, but not enough for four people, you must take the stage, this is the waiter's final decision, And those positions are so crowded that you are not allowed to gain weight, let alone put a bag, hold it, everyone. After placing the order, the food is really fast, and you have already come up before you respond. Scrambled egg toast, a very ordinary toast, without any processing, put a bunch of scrambled eggs on it, it is worth mentioning that these scrambled eggs, eggs are very slippery, not fried at all old, no amount of seasoning, almost pure natural. Milk, a bowl of things like double skin milk, with their Australian milk, very smooth, very delicate, eat very beautiful.

初到香港，澳洲牛奶公司这个名字一直位居各项手机app及查询记录的冠军。 网上也一直会说 没有去过澳洲牛奶公司，就等于没有去过香港，所以我又怎么能错过呢。听说这家店到下午就会卖断货，所以早上九点就已经去排队了，这已经能够做到的最早的时间了。香港的路比较难认，建议还是问问路人比较好，我是误打误撞看到店铺的牌子，也顾不上自己拿了多少行李就立刻加入到排队的队伍中。因为实在是太火爆所以这里一定是跟人拼桌，刚坐下就有服务员端来了茶水，我点了最最有名的杏汁墩奶和双皮奶还要了一个煎蛋三明治，很多人会把顿奶和双皮奶搞混但其实是一个东西，害粤语完全不会说，几乎听不懂的我跟人家讲了好半天才算是理解了，双皮奶好吃到没朋友，一定要要冰的，因为店里会提供冰的和热的。吃起来香甜水滑带丝丝奶香，很嫩很好吃，我敢说和你认为或想象的完全不一样。杏汁墩奶的口感和墩奶一样，但本人对杏汁不是很感兴趣所以还是喜欢双皮奶多一些。第三道是煎蛋三明治，面包中夹的鸡蛋颜色亮黄，吃起来也是一个嫩字，只是觉得怎么样的厨师可以将鸡蛋超出这么一番心意呢。牛奶公司的价位适中，也有套餐可以选择，如果来香港一定要来尝尝。店铺名称：澳洲牛奶公司店铺地址：九龙佐敦白加士街47-49号地下(近佐敦地铁C2出口)营业时间：星期一至日: 07:30-23:00 逢星期四休息 招牌甜点：杏汁墩奶、双皮奶、煎蛋

【地理位置】这家店位于佐敦路地铁站附近，走出地铁站，很容易就可以看到这家店了。【服务质量以及环境质量】香港是一个快节奏的城市，在这里只能是简单吃饭而已，不要要求太多服务上的品质。环境的话，店面比较小，一般吧，里面的环境也很普通。【整体感受】一定建议要早点来，早上建议8点之前就去，会稍微空一点，当然如果不是赶着去吃早饭，下午或者晚上去，人会少一点的。我们是早上去的，特地是为了去吃早餐的。以下可以推荐一些自己感觉比较不错的早餐。【鲜奶炖蛋】无论是各种旅游攻略或者是美食攻略，都非常推荐双皮奶。可能是期望太大了吧，我吃完以后感觉一般，比较甜腻。【炒蛋吐司】用黄油加在脆脆的面包山，里面加上炒蛋，味道真的是棒极了。【奶茶与蛋挞】极其推荐，港式奶茶一直是心头所好，这里的奶茶不但茶味浓郁，奶味也是香甜无比，真的是好吃极了。蛋挞味道也是比较不错的。总体来说，这里用餐的价格不贵，性价比高，值得尝试的。

佐敦地铁站出来一分钟就可到达，这家店的生意很好，几乎每次去都是要排队，不过排队的速度还是挺快的。每次去都不用看菜单，直接点文治，以前试过烤过的但觉得还是不烤的好吃。电员的速度都非常快就像金霸王兔子打鼓。你都不好意思慢慢吃，马上吃完马上买单走人，不要耽误后面的排队的人。一般错开早餐午餐时间店里的人相对少一些

This store is a store that Hong Kong locals love to go to, mainly scrambled eggs. Every time I come, I have a long queue, but the waiting speed is very fast, and the food is also in seconds. After all, the service brother's turnover speed is very fast. I think the service attitude is good, and the price has not been expensive. The environment table is not very big, many people need to fight the table, it is very authentic and Hong Kong-style civilian food store. ✅ Scrambled eggs must be ordered! Scrambled eggs are golden and attractive, the ripeness is just right, with a little salt to stir up the natural fresh fragrance of fresh scrambled eggs, the surface after the toast is baked a little burnt yellow taste is very crispy, the characteristics of the Australian beef scrambled eggs are added to the egg liquid, very soft and rich. #A good place to take a walk ✅ Egg Wenzhi #Hong Kong food The bread is golden and crispy, the egg is full of flavor, the thick and tender, the delicious, and it is just flying. There are other ham sandwiches and cheese sandwiches to try. ✅ Protein Fresh Milk #Gourmet Forest Restaurant Check in #Yan Control's favorite afternoon tea Our signature double skin milk, which can be cold or hot, and the milk smell is more fragrant. The overall taste is very tender, silky and thick, and there is no milk added to the milk. ✅ Milk tea is a bit of milk tea, cold or hot. Milk tea is originally a classic strength of Hong Kong. The Australian cow's milk tea tastes very good, the taste is very smooth, the ice is very broken, the scrambled egg toast with milk tea, it is a perfect breakfast or afternoon tea. Australian Milk Company Location: Underground 🚇, No.47-49 Baigas Street, Jordan: Jordan Metro Exit C2, about 2 minutes walk ⌚️ Business hours :07:30-23:00( Thursday store closed) ⚠️⚠️$: Only cash is charged, 50 per capita, no service fee.