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Review

4.5 /511 Reviews
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M10***74
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5/5
Original Text
The locals recommended this place to eat. The boss recommended the local specialties of stinky salmon, iron scallop tofu, and his family is said to have more than 20 years of history. The taste is not bad, that is, the local ham seems to be a bit salty, and I also tried the local wild vegetables, which is very cool. This should be a very authentic Hui restaurant. 6 people ate more than 150, which is very worthwhile. The boss is also very enthusiastic, giving a map, helping us arrange the itinerary, so I highly recommend this one. If you have the opportunity in the future, you will definitely come to this one, huh~
Posted: Jul 27, 2014
More Reviews
Some reviews may have been translated by Google Translate
  • _in***66
    5/5Outstanding
    Original Text

    The merchant service is very good. The key is that the dishes taste very delicious. I have eaten dozens of times. Every time I come to Huangshan, I have to visit several times before leaving. It is highly recommended that foodies must visit → and come back to the restaurant again, you can't go wrong. give it a like.

    0
    Posted: May 19, 2017
  • _in***13
    5/5Outstanding
    Original Text

    I came to Huangshan to travel and wanted to find a delicious restaurant. I found this one. I didn’t expect much, but I ordered the dishes and it was amazing. The smelly carp was authentic. The taste was great. The dry pot beef was delicious. The green vegetables were more delicious than Shanghai’s multi-bacterial soup. Extremely recommended

    0
    Posted: Feb 18, 2017
  • M40***89
    5/5Outstanding
    Original Text

    I like the taste very much, the price is affordable, the service attitude is also very good, come back next time!

    0
    Posted: Jul 8, 2021
  • M20***31
    4/5Excellent
    Original Text

    The taste of the dishes is very good! The environment is not bad! Service is also OK!

    0
    Posted: Sep 28, 2021
  • 杨霞客
    5/5Outstanding
    Original Text

    It is recommended that friends who come to Huangshan for the first time, especially the foodies pay attention. . . Don't eat and live near the Xinguo Line at the high-speed exit, don't enter the restaurant where someone solicits business. . . I also was slaughtered for 500 oceans for the first time in Huangshantou. . . Don't go to the restaurant opposite Zhongrui Huayi. . I have to go to the old street to eat, so I will come to this restaurant with a reputation. It has been open for 30 years.

    1
    Posted: Aug 23, 2019
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