Fresh, delicious, affordable seafood restaurant is famous for lobster, and the lobster meat can be eaten for as long as 988 yuan. The restaurant owner and chef Luo Youde focuses on Japanese flavor cuisine, often developing new flavor cuisine with Keelung's unique seafood; Due to the frequent changes in dishes, many customers will continue to patronize after eating. The restaurant strictly chooses a variety of fresh seafood every day, so that the consumer has a better choice. In addition to fresh, the ingredients are quite rich. The chef also studies the practice of ingredients for more customers. Combine the characteristics of many exotic cuisines and add traditional seafood cuisine. Make the restaurant's dishes add a lot of flavors in creativity. In terms of joint dishes and table dishes, there are many changes and multi-person dining is cheaper, plus the restaurant has a good atmosphere and a large venue. It is often a large festive occasion of the Keelung Badouzi Seafood Restaurant. Weddings, birthdays, banquets, can be swiped or used for national travel cards.