Hidden in Darlinghurst Jing Street, my favorite Japanese ramen shop so far, Fishbone Bar & Gril Fat Soy, which I like repeatedly, is super thick and full of sincerity. In the summer, I went to the favorite dumpling ramen noodles. It was refreshing and delicious. Every mouthful had the fragrance of dumplings. Then I drank the homemade Yuzu punch in the store. Life was nothing more than this. The per capita consumption is 20 to 30 knives, and the store is cash only, so remember to bring cash.