Auberge Mr James

Our room named Mr. James at this bed & breakfast was absolutely perfect! The room was very quaint and had everything we needed. The kitchen had a Keurig where we could brew our coffee and our continental breakfast was in the fridge with our name on it. It contained our two Keurig pods, juice, muffins and two croissants. The kitchen had a full fridge where we could store some of our food, and also we refroze our ice packs. The cupboards had dishes, cups and glasses. The bathroom was stocked with towels, shampoo and soap. The water pressure in the new shower was awesome! The bed was very comfortable. There was a t.v. and bar fridge in the suite. We would highly recommend this Bed & Breakfast!! Thank you!

We have mixed feelings about the Auberge. First, the people are really very nice and helpful, the room was clean but a bit shabby. The room and bathroom were clean and comfortable. The bed itself was very comfortable. The breakfast was not very good: cold boxed food and Keurig coffee maker without instructions. This is especially sad, considering the auberge is connected with a brilliant restaurant next door: the Saint-Patrice. Wonderful food, service and drinks including cocktails and wine. The crème brûlée was maybe the best we ever enjoyed. Overall a great place to stay, especially if you have dinner.

First off, check in is a bit confusing - you have to go to the restaurant immediately next door to check in, the signage isn't clear - and we read/speak French. The parking lot is the gravel one across the street, which is shared with the aforementioned restaurant. We had the Mr. James room and while quite spacious, it has some odd design choices - the headboard of the bed is actually like a fireplace mantle (I'd imagine you could hit your head on it getting up if you aren't careful), there aren't any bedside tables, there is a freestanding tub in the corner of the room (I guess it's next to the fireplace so it would be nice in the winter?) There are plenty of windows, but they are all street level at the front of the house and facing the restaurant side so I kept the blinds drawn for privacy. Breakfast was in a takeout box in the fridge in the kitchen and contained one bottle each of apple/orange juice, two croissants, two muffins, and two coffee pods. The croissants especially were rock hard cold but there is a microwave to warm them up. As the owners said as a response to one of the reviews, it's better than nothing for the price :) In summary it felt like a bed and breakfast (especially since it's a heritage house), light on the breakfast, and without any attention from the owners.