Lingzhi yanglingzhi
November 25, 2023
For someone like me who often stays in luxury and high-end hotels, this hotel is a perfect choice for transitional use in urban areas! My requirements for a transitional hotel are safety and hygiene, and Mido basically meets my requirements. I went there late that day, and there were security guards and front desk welcoming me when I entered. It felt very safe!
There is nothing to say about the convenient location. It is very convenient to eat in the center of Sanya city. There are restaurants everywhere. It only takes 10 minutes to walk from the hotel to Phoenix Island. Check-in is very efficient, and the front desk is also very enthusiastic in introducing the hotel's supporting facilities. , there is a parking lot at the entrance of the hotel, and there are trees for shade. Parking is free for hotel guests. The details are very well done. What surprises me is the English name of this hotel. The word Boutique originates from France. It originated from ancient times. Only professional hoteliers can think of using this word. It instantly makes the hotel feel that it has raised the level of the hotel. The boss should know his stuff!
The details of the room are that the soap holders are made of local coconut shells, which is very local. The elevator is imported from Thyssenkrupp, Germany. The brand and safety factor continue to add points. The overall room design style is simple and fashionable. The style is the style I like.
If you like black coffee, you must try the coffee in the hotel lobby bar. The coffee beans must be carefully selected. Be sure to order black coffee without adding milk! On the 7th floor of the hotel is the coconut chicken restaurant with a sea view. It is very authentic. The green coconut and chicken are very fresh. But the environment can be improved. For someone like me who does not eat breakfast, this hotel does not provide breakfast. , but I heard from the front desk that a breakfast room will be opened later and breakfast will be eaten on the rooftop.
I booked an entry-level room, and upon the professional recommendation of the front desk staff, I upgraded to a premium room with extra money. Thank you very much for the recommendation!
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