The structure is very beautiful on the outside and well positioned, unfortunately it has many flaws on the inside. It is divided into two parts, an older one and a more modern one. The first, although it needs improvement, certainly has charm and is better maintained than the second. The interior is a mix of ancient and modern that can coexist in harmony but many things are simply old and out of place. Our room, part of the new structure, was well laid out and well equipped (table with chairs, desk, 2 supports for suitcases) but anonymous, with dated furnishings and still with unhygienic carpeting on the floor. Clean. Small but clean bathroom. Fairly hard mattress (I like it), low pillow. The breakfast was poor and of mediocre quality. Cheap single-dose gel jams, no sweets except snacks packaged in supermarkets (specifically Bauli). No fruit. Cheap yogurt in a jar. Mozzarella, cherry tomatoes and cooked ham with cheese (Fontina?) hard-boiled eggs. No possibility of extra requests (scrambled eggs for example). The staff at breakfast did not speak English (they did not know what "egg" means. 2 juices in a carafe, gas and non-gas water. No possibility of toasting bread. Large automatic machine for coffee, tea, cappuccino etc. Free parking available for guests No elevator.
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