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"Kitchen ware not enough No tea pot, coffee maker."

"Lake view Japanese-style room, you can see the net walk lake, the scenery is beautiful! Hotel facilities are a bit old, but the maintenance is better! The front desk service attitude is very good, patiently explain the use of various facilities! This hotel does not provide night bed making service, you need to make your own bed, it is also a pleasure for my daughter! The hotel is very close to the attractions Prison Museum and Tiandu Mountain Ice Hall!"

"The pros are that it is very close to the JR station. The cons are that there is nothing around the JR station and it is far from the city center. However, in mid-March, it was inconvenient to walk because of the snow on the ground. It was very convenient to get off the JR station without dragging luggage. In addition, breakfast and dinner seemed to be free, but I didn't eat because I wanted to go out. Don't mention the scenery outside the window. Facing the wall, the bright blue of Toyoko Inn at night can be recognized as Toyoko Inn even if it is hundreds of meters away. It is still easy to find the way home even if the phone is out of battery and I don't know the way."

"Nice Japanese hotel. Location off the net walk JR station by bus about 20 minutes. The hotel is rather old but overall is good, the staff service attitude is very good, dinner has a whole hichi time to eat, good morning ok! At this price, very worth it! 👍👍👍"

"체크인 시간보다 한참 앞선 시간, 얼굴에 철판을 깔고 염치없게 벨을 눌렀으나 숙소의 주인분께서 생각보다 관대하게 맞이해주셨고, 상냥하게 숙소의 소개를 받을 수 있었다. 꽤 긴시간을 체류했지만 내가 워낙 게으른 인간이고, 사람과의 관계에 밝지않아 숙소의 주인분과 친해지는 과정이 그리 순조롭진 않았으나 그럼에도 불구하고 따뜻하게 나의 속도에 맞춰주듯이 천천히 이야기를 이어나갈 수 있었다. 숙소를 떠나는 날에는 나도 제법 마음이 가벼워져 이런저런 이야기를 나누었는데 그 짧은 시간이 너무나도 아쉽게 느껴질 정도로 장소와 사람에게 정이 들어있음을 느낄 수 있었다. 온정이 느껴지는 숙소의 외관, 세련된 내관, 아름다운 바깥의 풍경을 느끼고 싶지만 접근성때문에 망설여진다면 아바시리의 대부분을 500~700엔으로 이동할 수 있는 도코버스를 이용하면 되기 때문에 너무 큰 걱정을 할 필요는 없을 것 같다."

"Meeting Warm, learned French auberge, unlocked a knot. I have come to Japan countless times and still don't understand how to call a small hotel with excellent food. The hotel is definitely wrong. The inn seems to be lower grade. The outique does not cover the essence of the meal. It is always poor and difficult to meet. Or the French will play, it is said that the travel method of accommodation in order to pursue food has begun 100 years ago, Japan's auberge began in the bubble economy, and it is impossible to collect. Now, luxury must have a luxury meal to accompany, otherwise, how to enjoy? The decoration of this hotel is not my favorite style at all, stuff is too full, no rules, suffocating. I even determined that the boss himself designed everything according to his own preferences. For example, there is a corner in the lobby that is said to be the appearance of his grandfather's hometown. Some places will have a little whims, such as drilling a few holes in the wood, so that the light can be illuminated from the inside. Such a design, self-appreciation is no problem, put in public places, it is generally the same. I really don't understand what this boss is going to do, from porcelain, wood, to the case board made by the prisoner, there are many things that I don't understand, all-inclusive, and no idea at all. Employees said that the boss's main business is to build bridges, and others are interested, including this auberge, and they will put it here to showcase it for sale if they like it. Once on demand, I saw the point. The template of the room corridor in Figure 2 is the signature tourist attraction of the net. Prison Museum, let the guests live in prison. Good guy, it is really wayward to have money. Selling what prisoners produce is to raise funds to help them return to society more smoothly in the future. A young employee walked up, a little bit awkward, in the past in this grade of auberge never seen, warm hot flow from the heart, wayward boss should also be a kind boss, a comfortable boss in life. Dare to call auberge, the guests must have no low expectations for the meal, after eating two meals, my evaluation is to win in good ingredients, good ingredients or good ingredients. The front desk said that the chef is from the local area, not a famous chef, but from the restaurant, the net lake, grass, garden, rowed in turn, seafood, milk, vegetables and fruits, are all from farm to table distance, such ingredients are simple cooking, is the taste of the world, why should you bluff and go? Why is it called the warmth of the north? The original hotel is located in the cascading garden. This is a popular sightseeing spot in the local area. The score on the Jalan net in Japan is 4.9, and the full score is five points. The traffic is also very convenient. Take a taxi from the Jr station and the starting price is there. Passing by, please don't miss, life is too short, do have fun."

"Facilities: The hotel is quite old. It should be a building from the Showa era, but the facilities in the house are well maintained and fully equipped. Hygiene: Hygiene is very good Environment: The environment is good, but Abashiri is indeed a bit depressed due to the aging population and the exodus of young people. The largest group may be tourists who come to see the drift ice in winter. It is about 1km away from Abashiri JR Station and is close to the shopping street and slightly far from the station. Service: The service is very good and communication in Japanese is very smooth."

"I stayed here for two nights as a stopover to Shiretoko. The location is very good and it is convenient to get on and off the airport bus. The direct bus to Shiretoko is right outside the Abashiri Station, which is very convenient. There is a steak family restaurant opposite and Sukiya, so basic food and drinks are no problem."

"The hotel retains the characteristics of 20 to 30 years ago. If you like nostalgia, you can choose this hotel. Although the hotel is large, it does not have advanced equipment, poor sound insulation, and a separate button is required to turn on the refrigerator. Rust stains can be seen in the bathroom bathtub, the wash basin is peeling, there is no separate bottled water, and the paid breakfast (2,200 yen per person) is also very disappointing. There is nothing to eat before the hour is up, and there are few choices... Appreciation points: The room is large and not crowded The old lady in the front hall and the young bespectacled brother are very polite and friendly. There are fewer hot spring options, but the place is large and there are open-air hot springs, which are quite comfortable. "