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"The hygienic environment is clean, tidy and comfortable, the service attitude is very good👍The facilities are complete, and the surrounding environment is good👍"

"This hotel was a fantastic find . Value for money and the friendliest most helpful staff . The room are quite basic and small and the bathroom is basically a cupboard but that didn’t matter as the air conditioning saved our lives after a few very hot days . The hotel is situated in a lovely part of town with parks and restaurants . We had breakfast included which again was very personal and much more than we expected . I would highly recommend this lovely French hotel . "

"The location of the hotel is very nice as its close to the Mall and also 1stop away from the metro , the hotel is clean and highly recommended "

"I am glad that the microwave oven was at the front desk and warmed it. The fork and knife are also attached, and the service is good. お Burj yuk! It is quite far from the station."

"We have had a great stay in the Dauphin. The staff was very pleasant and sympathetic, as well as the quality of service and equipment."

"我和我朋友是分開抵達的，我到酒店checkin的時候特地讓前台準備另一張房卡給我晚上落地巴黎的朋友，因為我晚上需要外出，前台還讓我填寫了朋友的名字以及證件號和房號，先不説我的房卡沒能打開我的房間，是保潔幫我開的門，晚上我朋友到酒店後給我發訊息説前台不給她房卡，讓她在大廳等我回來，我回來後也衹是問下午是誰辦理的入住，更沒有道歉"

"hotel room is nice, but there is no toothbrush, shampoo and bodywash provided, only soap. Room cleaning service was so so only, towels were not tidy up in the wash room. Top level restaurant's view is nice."

"A very well located hotel, 100 meters from the tram, Room very clean. Bedding of very high quality. A very competitive price. A smile at the reception. Perfect to recommend."

"Very short stay, pleasantly surprised by this hotel. Excellent service, more than adequate room for a great price. I recommend !!!"

"This is a time when I have been to Paris many times to feel that the quality of the hotel is not high. Although the location is good, the hotel facilities and services still need to be improved. The front desk staff is still very polite, but the restaurant staff must be trained and improved."