Harold
March 13, 2024
The entire staff were very friendly and attentive. The decore was very attractive and so retro. The Ribeye dinner we had in their restaurant was superb. There were a couple of drawbacks, however. The room we had was very small, but understandably so, since it is a period hotel. Secondly, the main breakfast item, a build-your-own-breakfast-burrito, ran out by 9:00 AM during an 8 AM to 10 AM breakfast window.
Still, all the before mentioned positives, plus the property's charm and vibe outweighed the negatives. I will most likely be back.