Guest User
November 4, 2023
Very nice hotel, located on the back wall of Jinfoding, you need to go around from the cableway or the path next to the observation deck. The view from the room is great, and you can even see the sunrise and sunset (early November).
The dishes that can be ordered for dinner are very rich and delicious, and the rice noodles for breakfast are also great. The old grandfather of the boss's family is very kind and talkative. He also gave us a lot of wild persimmons that he picked on the mountain, which were very sweet and fresh. If you plan to stay in Jinfoding, this hotel is a good choice.
However, everyone should pay attention to not coming to Longji Terraces 1-2 weeks after the rice harvest, because the villagers will burn the straw to prevent fire, which is a bit choking. The old grandfather suggested that we come during the Grain in Ear, which is also very good. The terraced fields with water have a mirror effect. Looking forward to the next trip
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