Guest User
January 31, 2023
On Sunday I gave my daughter communion in this wonderful place, but unfortunately they ruined my day both in the dining room and in the kitchen. you can't find an appetizer even in the worst restaurants: 1 slice of mortadella, 2 slices of salami, 1 cherry, a slice of ham, a small piece of cheese, and let's not talk about the plating. first ravioli good, second first terrible risotto with prawns and citrus fruits you couldn't see the prawns, the flavor was only citrus then they showed us the photo the dish was really nice, but perhaps that day the chef didn't feel like it and just threw it away blind on the plate, second course of dried black pig meat without a sauce and side dishes were all different, some had peas, some had aubergines and some peppers. better not to talk about the aperitif and the dessert buffet, my wife and I were left without tasting these two courses because everything was finished after 2 minutes and not because someone took advantage of it by being greedy but if you present me with 18 miniature desserts for 26 people, you do the math. in the waiter room, very good but inexperienced guys, I constantly had to remember to bring water and bread, maybe I got up 50 times to stress the maitre? no, I wouldn't know if I saw him........ he came into my room for a moment because we needed an umbrella for those poor children who played and ate the whole party in the sun. Our request for an umbrella was not met. So those poor children were content to eat and play under the sun, in fact they all got slightly burned. I would have many other negative things to say such as the unkept rooms, well, I paid and thanked them by pointing out all this to one of the owners even if I don't know why he asked me if I would write him a review, bahhh maybe he was tired. greetings to the legendary Emanuele, the only professional
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